Detailed Equipment Introduction
Gain in-depth insights into Food and Beverage Production Line Conveyor System equipment’s working principles, application scenarios, and technical highlights.
Food and Beverage Production Line Conveyor System
This conveyor system connects food and beverage production stages with single-row or multi-row layouts, curves, inclines, lifting and descending sections. Central PLC control coordinates conveyor sections with container detection and optional pressureless conveying control.
Key Features
- Single-row and multi-row conveying, width transitions, curves, inclines, lifting and lowering.
- 304 stainless steel frames with plastic flat-top conveying chains.
- Aluminum-alloy guardrails and plastic wear strips.
- Stainless steel round-tube supports for multi-row arrangements.
- Polymer turning guides at curved sections.
- Optional pressureless control using a PLC, proximity switches and pressure-sensing levers.
- Optional central controls list a MITSUBISHI PLC, SICK proximity switches, and Schneider buttons and indicator lights.
Applications
- Food production lines
- Beverage production lines
- Can conveying
Information for Equipment Selection
- Provide the process layout, products or containers, dimensions, weights and required line speeds.
- Mark width transitions, curves, inclines, lifting and lowering sections.
- Specify machine connection heights, accumulation needs and control interfaces.
Send your product requirements and production layout to discuss the equipment configuration.