Canned Beans Production Line

Flavor Retention Food Safety

Automatic canned beans production line for industrial processors. Full automation from washing to sterilization. HACCP & GMP compliant turnkey solution.

Detailed Equipment Introduction
Gain in-depth insights into the equipment’s working principles, application scenarios, and technical highlights.

Automatic Bean Canning Equipment for Industrial Factories


1. Overview

Planning to produce high-quality canned beans at scale? Our Canned Beans Production Line makes the process simple and efficient. From washing, sorting, soaking, cooking, filling, sealing, sterilization, to packaging, this line handles it all automatically.

Whether you want kidney beans, black beans, chickpeas, or mixed bean cans, this line ensures consistent quality, hygiene, and high output.

As a trusted Chinese food processing equipment manufacturer, HSYL provides turnkey solutions customized to your factory size, can size, and production capacity.


2. Applicable Products & Raw Materials

This line is suitable for producing:

Raw materials: Fresh or dried beans, water, brine, sugar (optional), spices.

Quick tip: Proper soaking and cleaning of beans at the start ensures smooth cooking and uniform texture.


3. Production Process Flow

3.1 Bean Sorting & Cleaning

Beans are loaded into vibrating conveyors and cleaned to remove stones, dirt, and defective beans. Automatic sorting tables ensure uniform size.

Benefit: Clean, uniform beans prevent clogging and ensure better quality.


3.2 Soaking & Blanching

Beans are soaked to achieve proper hydration, then blanched to remove enzymes and improve texture.

Pro tip: Uniform soaking ensures even cooking, preventing overcooked or undercooked beans.


3.3 Cooking / Stewing

Beans are cooked in industrial kettles or cookers under controlled temperature and time.

Benefit: Consistent texture and taste for each can, perfect for retail or export.


3.4 Filling & Sauce / Brine Dosing

Cooked beans are automatically filled into cans or jars. Brine, sauce, or syrup is added precisely to achieve consistent taste and weight.

Benefit: Uniform cans reduce waste and ensure quality consistency.


3.5 Can Seaming

Vacuum can seamers seal the containers tightly. Compatible with tin, aluminum, and easy-open lids.

Benefit: Airtight sealing ensures long shelf life and export-ready quality.


3.6 Retort Sterilization

Sealed cans are sterilized in steam or water spray retorts. PLC systems monitor temperature, pressure, and time to ensure food safety.

Benefit: HACCP and GMP compliant, ready for international markets.


3.7 Cooling, Drying & Packaging

After sterilization, cans are cooled, dried, labeled, and packed into cartons. Optional palletizers automate logistics.

Neat packaging makes your product look professional and simplifies warehouse handling.


4. Key Features


5. Supported Packaging Types

Typical can sizes: 200g – 500g, customizable


6. Technical Parameters (Reference)

ItemSpecification
Production Capacity1–5 tons/day (customizable)
Filling Speed20–80 cans/min
Sterilization Temp115–130°C
Control SystemPLC + Touch Screen
MaterialSUS304 / SUS316 Stainless Steel
Power Supply380V / 50Hz / 3 Phase

7. Food Safety & Compliance

Safety first! Our equipment ensures your canned beans meet export and domestic regulations.


8. ROI & Business Benefits


9. Optional Equipment & Customization

SectionOptional EquipmentFunction
Pre-processingOptical SorterRemoves defective beans
Soaking & CookingMulti-head CookerUniform bean cooking
FillingMulti-head FillerAccurate beans and sauce dosing
SterilizationWater Spray RetortEven heat sterilization
PackagingCarton Packer / PalletizerAutomated final packaging

10. Why Choose HSYL


11. Turnkey Project Services


12. Call to Action

Ready to start or upgrade your canned beans production line? Our Canned Beans Production Line is a reliable, efficient, and food-safe solution.

📩 Contact HSYL today for a detailed quotation, production layout, and technical support.

Certifications
Internationally recognized certifications guarantee equipment reliability and compliance.
CE Certification

CE Certification

ISO 9001

ISO 9001

FDA Certification

FDA

Halal Certification

Halal Certified

Environmental Certification

Environmental Certification

Patented Technology

Patented Technology

Recommended Integration Solutions
Illustrating the role and position of this equipment within a complete production line

Preparation

Raw material washing, grading, and pre-treatment

Precision Cutting

High-speed precision cutter

Thermal Processing

Cooking, baking, or sterilization

Cooling

Rapid cooling with precise temperature control

Packaging

Automated packaging, sealing, and labeling

Are you ready to customize your next production line?

Get professional customized solutions

Fill in your requirements, and our expert team will tailor the optimal food equipment solution for you.

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