Boost productivity with our industrial meat dicing machine—precision ±0.5mm, 5–50mm adjustable cubes, 316L stainless steel, CE & ISO certified. Ideal for meat processors, ready-meal plants, catering kitchens, food distributors & pet food manufacturers. Request a quote today!
In the competitive food processing industry, precision, speed, and hygiene are non-negotiable. Our Professional Commercial Meat Dicing Machine is engineered to revolutionize your meat processing operations, delivering consistent, high-quality results while significantly reducing labor costs and waste. Designed for the most demanding food processing environments, this machine represents the pinnacle of meat dicing technology.
Our machine boasts a 1,500 kg/hour processing capacity—significantly outperforming standard competitors—making it ideal for large-scale food manufacturers, meat processing plants, and institutional kitchens requiring high-volume production. The advanced dual-blade system with precision engineering ensures consistent cube formation without meat deformation, preserving the integrity and quality of your product.
Unlike conventional machines that produce irregular pieces, our proprietary intelligent cube formation system delivers uniform dice sizes from 5mm to 50mm with a tolerance of ±0.5mm. The machine features:
This technology eliminates the need for manual quality control, saving up to 25% in labor costs per batch.
Compliance with global food safety standards is built into every aspect of our machine:
Certified to meet FDA, CE, and ISO 22000 standards, ensuring your facility meets the highest global food safety requirements.
Our machine isn't just a cutting tool—it's an intelligent processing partner:
One of our European clients reduced their energy costs by $18,000 annually after implementing our smart automation features.
| Feature | Specification | Industry Standard |
|---|---|---|
| Model | MD-3000 | - |
| Processing Capacity | 1,200-1,500 kg/hour | 800-1,000 kg/hour |
| Dice Size Range | 5-50 mm (adjustable) | 10-40 mm |
| Power Requirement | 4.5 kW, 380V, 3-phase | 3.5 kW, 220V |
| Dimensions | 2,200 x 1,200 x 1,600 mm | 1,800 x 1,000 x 1,400 mm |
| Weight | 450 kg | 350 kg |
| Material Construction | 316L stainless steel | 304 stainless steel |
| Safety Certification | CE, FDA, ISO 22000 | CE, FDA |
| Cleaning System | Integrated CIP | Manual cleaning required |
| Control Interface | Touchscreen with multi-language support | Basic button controls |
| Feature | Our Machine | Competitor A | Competitor B |
|---|---|---|---|
| Processing Capacity | 1,500 kg/hour | 950 kg/hour | 1,200 kg/hour |
| Cube Uniformity | ±0.5mm | ±1.5mm | ±1.0mm |
| Cleaning System | Integrated CIP | Manual cleaning | Basic cleaning |
| Safety Features | 8 advanced safety systems | 3 basic systems | 4 intermediate systems |
| Energy Efficiency | 35% savings | 15% savings | 25% savings |
| Blade Life | 6 months (with maintenance) | 3 months | 4 months |
| Intelligent Analytics | Yes (cloud-connected) | No | Basic monitoring |
"After implementing the MD-3000, our production increased by 45% with the same staff size. The consistent cube size has improved our product quality, leading to a 20% increase in repeat orders from our major supermarket clients."
— Sarah Chen, Operations Manager, Global Food Solutions (US)
"The CIP system alone has reduced our cleaning time by 70%, allowing us to run more batches per day. The machine's reliability has also eliminated 95% of our production downtime."
— Carlos Martinez, Plant Director, EuroMeat Processors (Spain)
Our Commercial Meat Dicing Machine delivers a significant return on investment through:
Don't let inconsistent meat cutting hold your business back. Our Professional Commercial Meat Dicing Machine is the smart investment that delivers immediate operational benefits and long-term growth.
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Raw material washing, grading, and pre-treatment
High-speed precision cutter
Cooking, baking, or sterilization
Rapid cooling with precise temperature control
Automated packaging, sealing, and labeling