Garlic Powder Production Line
Professional garlic powder production line manufacturer offering customized garlic peeling, drying and grinding solutions. Turnkey factory design for industrial garlic processing.
Professional garlic powder production line manufacturer offering customized garlic peeling, drying and grinding solutions. Turnkey factory design for industrial garlic processing.
Garlic powder is one of the most widely used dehydrated vegetable ingredients in the global food industry, valued for its long shelf life, strong flavor concentration, ease of transportation, and versatility across seasoning, snack, meat processing, ready meals, and food service applications.
As a professional garlic powder production line manufacturer, HSYL provides complete, turnkey garlic processing plant solutions, covering raw garlic preparation, peeling, slicing, dehydration, grinding, sieving, and packaging. Our systems are designed for industrial-scale production with high efficiency, stable quality, and compliance with international food safety standards.
Whether you are building a new garlic powder factory or upgrading an existing garlic dehydration line, HSYL delivers customized solutions based on your product specifications, target markets, automation requirements, and factory layout.
Garlic powder is produced by removing moisture from fresh garlic cloves and grinding the dried garlic into a fine, uniform powder. Compared with fresh garlic, garlic powder offers significant advantages, including extended shelf life, consistent flavor, reduced transportation costs, and easier dosing in food manufacturing.
However, producing high-quality garlic powder requires precise control over each processing stage. Improper peeling, uneven drying, or excessive grinding temperature can result in color darkening, flavor loss, nutrient degradation, or inconsistent particle size. This is why industrial garlic powder processing lines must be engineered as an integrated system rather than a collection of standalone machines.
HSYL garlic powder production lines are designed to ensure gentle handling, uniform dehydration, efficient energy use, and repeatable product quality, meeting the expectations of professional food manufacturers and ingredient suppliers.
A complete garlic powder processing line typically consists of the following steps. Each step can be configured, automated, or adjusted according to your raw material condition and final product requirements.
Fresh garlic bulbs are received and inspected to remove damaged, moldy, or undersized materials. Manual or automated picking tables can be integrated to improve raw material quality before further processing.
The garlic bulbs are mechanically broken to separate individual cloves. This step improves peeling efficiency and reduces manual labor.
Industrial garlic peeling machines use air pressure or mechanical friction to remove garlic skins efficiently without damaging the cloves. High-capacity peeling ensures consistent output and significant labor savings.
After peeling, garlic cloves are washed using bubble washing machines or rotary washers to remove residual skins, dust, and surface impurities. Clean raw material is essential for food safety and final product appearance.
Washed garlic cloves are sliced into uniform thickness using precision slicing machines. Consistent slice thickness is critical to achieving even drying and preventing over-drying or under-drying.
Garlic slices are dried using hot air dryers, belt dryers, or multi-layer drying systems. Controlled temperature and airflow ensure effective moisture removal while preserving natural garlic flavor, color, and active compounds.
After drying, garlic slices are cooled to ambient temperature to stabilize moisture content and prevent condensation during grinding and storage.
Dried garlic is crushed and ground into powder using industrial crushers and mills. Grinding fineness can be adjusted according to application requirements.
Vibrating sieves ensure uniform particle size and remove oversized particles. Oversized material can be returned to the grinding system for reprocessing.
Finished garlic powder is packed into bags, cartons, or bulk containers using automated packaging machines. Nitrogen flushing and moisture-proof packaging options are available to extend shelf life.
Designed for high-efficiency skin removal, garlic peeling machines significantly reduce labor costs and improve productivity. The equipment ensures minimal clove breakage and stable output.
Uses air bubbles and water circulation to gently clean garlic cloves and slices, removing impurities without damaging the product.
Precision slicing ensures uniform thickness, which is essential for consistent drying performance and product quality.
Drying is the most critical stage in garlic powder production. HSYL offers energy-efficient drying systems with precise temperature control to preserve garlic aroma and color.
Industrial crushers and mills convert dried garlic into fine powder. Equipment is designed for easy operation, stable output, and low maintenance.
Ensures consistent particle size and removes impurities, improving the commercial value of the final product.
Automated packaging improves efficiency, reduces contamination risk, and supports various packaging formats for domestic and export markets.
Garlic powder produced by industrial processing lines is widely used in:
As an experienced garlic processing equipment manufacturer, HSYL understands that each customer has unique requirements. We provide customized solutions based on:
Our engineering team supports plant layout design, equipment selection, installation guidance, and technical training to ensure smooth project implementation.
Typically, garlic powder moisture content is controlled below 6–8% to ensure good shelf stability and prevent caking during storage.
Yes. The line can be adjusted for different garlic sizes, moisture levels, and processing characteristics to ensure stable performance.
Automation level can be customized. Semi-automatic and fully automatic solutions are available depending on production scale and budget.
All product-contact parts are made of food-grade stainless steel, ensuring hygiene, corrosion resistance, and long service life.
With proper configuration, parts of the line can be adapted for onion powder, ginger powder, and similar dehydrated vegetable products.
Yes. HSYL provides complete technical support, including installation guidance, commissioning, and operator training.
HSYL combines engineering expertise, industry experience, and customer-focused design to deliver reliable garlic powder processing solutions worldwide. From small-scale plants to industrial factories, we help customers improve efficiency, product quality, and long-term profitability.
Contact HSYL today to receive a customized garlic powder production line solution tailored to your processing goals.
Raw material washing, grading, and pre-treatment
High-speed precision cutter
Cooking, baking, or sterilization
Rapid cooling with precise temperature control
Automated packaging, sealing, and labeling