Automatic Chocolate Scraping Machine

Create professional chocolate shavings, curls, and powder with the YLCM-120. Features adjustable speed and 3 interchangeable blades (Big/Small Flower, Straight). Ideal for cake decoration in bakeries and cafes.

Detailed Equipment Introduction
Gain in-depth insights into the equipment’s working principles, application scenarios, and technical highlights.

Overview: Elevate Your Dessert Presentation Instantly

Transform solid chocolate blocks into artistic shavings, blossoms, and powder in seconds with the YLCM-120 Commercial Chocolate Scraping Machine. Designed for professional cake shops, bakeries, and high-end cafes, this machine replaces tedious manual shaving with automated precision.

Whether you need fine powder for tiramisu, delicate curls for Black Forest cakes, or artistic blossoms for plated desserts, this machine delivers consistent results every time, significantly reducing labor costs and material waste.

Key Features for Professional Users

1. Versatile Artistic Effects (3-in-1 Blade System)

One machine, multiple styles. By simply changing the knife set, you can achieve different garnish effects to suit your menu:

2. Adjustable Speed & Texture Control

Chocolate behaves differently based on temperature and brand.

3. Compact & Safe Design

4. Wide Commercial Application

This machine is a "must-have" for:

Technical Specifications

FeatureSpecification
ModelYLCM-120
Power120 W
Voltage220V / 50Hz (Single Phase)
Dimensions (W x D x H)400mm x 400mm x 640mm
Net Weight21 kg
Included AccessoriesBig Flower Knife, Small Flower Knife, Straight Knife
MaterialFood-Grade Components
Speed ControlAdjustable

Create Stunning Chocolate Garnishes Automatically

Stop shaving by hand. Upgrade to the YLCM-120 for consistent quality and speed.

Frequently Asked Questions

What types of chocolate garnishes can this machine make?
The YLCM-120 is highly versatile. It comes with three distinct knife sets: a "Big Flower" knife for large curls, a "Small Flower" knife for delicate spirals, and a "Straight" knife for fine flakes or powder. This allows you to create various artistic effects for cakes, pastries, and beverages using a single machine.
Can I adjust the shaving speed for different chocolates?
Yes, the machine features an adjustable speed control knob. This is crucial because chocolate hardness varies with temperature. By adjusting the speed, you can match the shaving action to the chocolate's texture, preventing the chocolate from melting due to friction or shattering into unwanted chunks.
Is this chocolate scraping machine suitable for commercial use?
Absolutely. The YLCM-120 is designed for commercial environments such as bakeries, cake shops, tea restaurants, and western-style diners. Its 120W motor and durable construction allow for continuous daily operation, replacing manual labor and ensuring consistent presentation for every dessert served.
What size chocolate blocks does it accept?
The machine is designed to accommodate standard commercial chocolate blocks. The adjustable holder ensures the block is securely fixed during the scraping process. Whether you are using dark, milk, or white chocolate, the system adapts to the block size for efficient scraping.
Does the machine require special electrical installation?
No. It operates on standard 220V / 50Hz single-phase AC power, making it plug-and-play for most commercial kitchens. It is built with excellent insulation protection and interference shielding, so it will not disrupt other electronic equipment in your facility.
Is the machine easy to clean?
Yes. The knife sets are detachable, allowing for easy cleaning and sanitization after use. The main body is compact (400x400x640mm) and can be wiped down easily, meeting the hygiene standards required for food service establishments.
Certifications
Internationally recognized certifications guarantee equipment reliability and compliance.
CE Certification

CE Certification

ISO 9001

ISO 9001

FDA Certification

FDA

Halal Certification

Halal Certified

Environmental Certification

Environmental Certification

Patented Technology

Patented Technology

Recommended Integration Solutions
Illustrating the role and position of this equipment within a complete production line

Preparation

Raw material washing, grading, and pre-treatment

Precision Cutting

High-speed precision cutter

Thermal Processing

Cooking, baking, or sterilization

Cooling

Rapid cooling with precise temperature control

Packaging

Automated packaging, sealing, and labeling

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